Houghton Mifflin Peterson Books
Model # HM1118141847

Taste Buds & Molecules: The Art & Science of Food, Wine, & Flavor - Quantity 1

Sold as one individual item
Gold-HM1118141847-1
Image and or Video-1
Sold as one individual item Furniture colors may vary based on computer monitor and room lighting.
Houghton Mifflin Peterson Books
Model # HM1118141847
Taste Buds & Molecules: The Art & Science of Food, Wine, & Flavor - Quantity 1
Sold as one individual item
Est. to leave our warehouse between 08/20 and 08/23

Special Order Information

Special Order Products cannot be cancelled once the order has been placed with the manufacturer. After the order has been placed, all sales are final and are non-refundable.

For more information please conctact our sales department at 888-768-1710.

$43.19
NO SALES TAX! *Outside Missouri
Eligible for No Interest For 6 Months! Apply Now!
Eligible for No Interest For 6 Months!
Apply Now!
Low Price Guarantee Ribbon
Questions?
Phone Image
1(888)768-1710
Product Information:
  • Model: HM1118141847
  • Overall Dimensions: 0.9" H 8.9" W 8.8" D
  • Overall Weight: 1.98 lbs

Goedeker's Low Price Guarantee

Goedeker’s always places good customer service as our number one goal and priority. Because of this we aim to give you the best possible pricing on our products. While shopping, if you notice a lower price for an identical in-stock product from another authorized dealer, give our customer service a call and we will do everything in our power to make sure you get what you need at that lower price. Simply give us the competitor’s information and details such as: sales tax, shipping and handling fees, and expected delivery date. You can contact Goedeker’s at 1-888-768-1710 for all questions regarding price matching.

Product Overview

Details

This award-winning book, now available for the first time in English in the U.S., presents a cutting-edge approach to food and wine pairing. Sommelier Francois Chartier has spent the better part of two decades collaborating with top scientists and chefs to map out the aromatic molecules that give foods and wines their flavor. Armed with the results of his extensive research, Chartier has been able to identify why certain foods and wines work well together at a molecular level. In this book, he has gathered his findings into a simple set of principles that explain how to create ideal harmonies in food and wine pairings. This new approach to the art and science of food and wine pairing will be an invaluable resource for sommeliers, chefs, and wine enthusiasts, as well as a fascinating read for anyone who is interested in the principles of modernist or molecular cuisine. The Canadian edition of Taste Buds and Molecules was a 2011 IACP Award nominee, and the original French-language edition, Papilles et Molecules, was named the Best Cookbook in the World in the category of Innovation at the 2010 Paris World Cookbook Awards, and also won the 2010 Gourmand Award for Canada for Best Design. The book includes a foreword by Juli Soler and Ferran Adria of El Bulli, who worked closely with Chartier in planning the menus at their renowned restaurant.

Protect Your Investment!

Add a 5 Year Protection Plan
For - $69.99
Plan Includes Protection Plan
Additional Year(s) Parts & Labor Print Page Icon
30 Day Cancellation Print Page Icon
Unlimited Service Calls Print Page Icon
Electrical & Mechanical Repairs Print Page Icon
Accidental Damage Print Page Icon
Zero Deductible Print Page Icon

Specs
Category Books
Shipping
Small Furniture Shipping Information
  • Shipping is free for most small furniture products
  • These items are typically shipped via UPS or Fed Ex

**In some cases a shipping charge may need to be added (depending on your area), or shipping may not be available at all.
Reviews
Add a warranty to your HM1118141847
  • bvseo_sdk, p_sdk, 3.2.1
  • CLOUD, getContent, 93.51ms
  • REVIEWS, PRODUCT
  • bvseo-msg: HTTP status code of 404 was returned;