- 3,500 Watts Dual Element High Intensity Ribbon Broiler
- Provides near instantaneous heat for broiling.
- 3,100 Watts Dual Bake Element
- Located under a Ceran glass bottom for easy cleaning.
- Perfect Convection Cooking
- 2,800 watts isolated convection element and an angled oven rear wall provides improved air flow for even temperatures.
- Integrated Rotisserie Cooking
- Ribbon Broil and Rod Bake Elements
- Provide the best mix of elements appropriate for each cooking mode.
- Moist Assist Baking
- Introduces water into the oven during cooking for moister meals.
- Six (6) Roller Rack Positions
- Provides flexibility when cooking and increased capacity for cookies sheets.
- Glass Touch Control Panel
- Combines a sophisticated look and feel that is easy clean and maintain.
- Hidden Bake Element
- Engineered under a full glass oven bottom, allows for easy cleaning and reduces possible porcelain damage.
- Optically Encoded Rotary Dials and Buttons
- Located on the control panel provide a smooth intuitive interface for selecting cooking modes, editing temperature and time.
- Individual Buttons for Convection and Moist Assist
- Provide cooking flexibility.
- Available at Goedeker's.
- www.goedekers.com
- Unique Broiler Configuration
- Low broil settings using 1,850 watts at 390 degrees F or less.
- Maximum Broil
- At 3,500 watts broil, with settings from 400 degrees HIGH
- Delicate Bake Mode
- Uses a majority of perimeter bottom heat to reduce the potential of scorching of delicate baked goods.
- Dual Bake and Broil Elements
- For increased temperature control.
- Stainless Steel and Glass Oven Door
- Provides convenient large viewing area.
- 2 Independent Countdown Timers
- 5 seconds to 11 hours 55 minutes.
- Delay Cook Mode
- Allows oven to turn on at a preset time (without pre-heat).
- Timed Cook Mode
- Allows the chef to program how long the oven will stay on in the current cooking mode.
- Hold Mode
- After completion of a Delay Cook or a Timed Cook, the oven will go into Hold in which the oven temperature will automatically reset to 150 degrees F and will hold the temperature for 2 hours.
- Child Lockout
- The oven control can be locked to OFF to prevent accidentally turning on during cleaning or by curious children or guests.
Features
| Dual Element High Intensity Ribbon Broiler: | Yes, 3,500 Watts |
| Dual Element Bake: | Yes, 3,100 Watts |
| Perfect Convection Cooking: | Yes, 2,800 Watts |
| Integrated Rotisserie Cooking: | Yes |
| Ribbon Broil: | Yes |
| Rod Bake Elements: | Yes |
| Moist Assist Baking: | Yes |
| Roller Rack Positions: | 6 |
| Control Panel: | Glass Touch |
| Hidden Bake Element: | Yes |
| Optically Encoded Rotary Dials and Buttons: | Yes |
| Individual Buttons: | Yes |
| Maximum Broil: | 3,500 Watts |
| Delicate Bake Mode: | Yes |
| Dual Bake and Broil Elements: | Yes |
Oven Modes
| Bake: | Yes |
| Broil: | Yes |
| Convection Bake: | Yes |
| Convection Broil: | Yes |
| Delicate Bake: | Yes |
| Delicate Bake Convection: | Yes |
| Perfect Convection: | Yes |
| Roast: | Yes |
| Probe Cooking: | Yes |
| Self Clean: | Yes |
Oven Controls
| Independent Countdown Timers: | 2 |
| Delay Cook Mode: | Yes |
| Timed Cook Mode: | Yes |
| Hold Mode: | Yes |
| Child Lockout: | Yes |
Electrical Requirements
| Voltage: | 240 VAC |
| Frequency: | 60 Hz, Single Phase |
| Total Connected Load: | 21.3 Amps |
| Circuit Breaker: | 30 Amps (Dedicated) |
| Wire Connection: | 4 Wire |
Dimensions and Weights
| Overall Width: | 29 7/8" |
| Overall Depth To Cabinet: | 23 3/4" |
| Overall Depth To Door Front: | 25" |
| Overall Height: | 28 9/16" |
| Cutout Width: | 28 1/2" |
| Cutout Depth: | 24" |
| Cutout Height: | 28 1/4" |
| Platform Support Weight: | 275 Lbs. |
- Capital MWOV301ES Installation Guide
- Capital MWOV301ES Use And Care Manual
- Wall Oven Buying Guide
- Capital MWOV301ES Use And Care Manual
