The AGA Six-Four Series is a kitchen essential for anyone fueled by hosting family and friends. Its unique combination of 6 gas burners and 4 electric ovens will not only help you prepare multiple dishes simultaneously, but will give you more time to enjoy the pleasure of cooking, and the results.
Aga design available in 14 delicious colors (Black Shown, British Racing Green, Claret, Cream, Dark Blue, Pewter,Aubergine, Chocolate,Heather, Jade, Pillar Box Red, Pistachio, White, and Wedgewood Blue).
Please Call for color assistance:1-888-768-1710
- Sealed 6-burner gas cooktop
- Offers heat output from 650-20,500 BTU
- Integral Ignition - Ignition is activated directly off each individual control without the need to use a separate button.
- Four Electric Ovens
- Roasting Oven - A conventional electric oven with hot top and cool base, ideal for all types of cooking.
- Simmering Oven - The closest oven in the Six-Four Series to the original Aga cooker. Ideal for simmering, slow cooking stews and drying meringues on a low heat.
- Broiling Oven - Ready in seconds, this 2,250 watt electric 12-pass ceramic broiler eliminates cold spots for even cooking.
- Baking Oven - A programmable convection oven that gives the best possible circulation of heat and maintains even temperature.
- Controls
- Independent control of all cooking zones including 6 burners and 4 ovens.
Burner Rating
| Front Middle and Left Rear (Semi-Rapid Burner): | 850-6,500 NG / 850-6,150 LP | |
| Left Front (Wok Burner): | 650-20,500 NG / 650-17,000 LP | |
| Rear Middle (Ultra-Rapid): | 2,250-17,000 NG / 2,250-14,000 LP | |
| Right Front and Rear (Rapid Burners): | 1,500-11,000 NG / 1,500-10,600 LP |
Oven Rating
| Roasting Oven: | 200-475°F | |
| Baking Oven: | 200-475°F | |
| Simmering Oven: | 150-250°F | |
| Broiling Oven: | 2250 Watts |
Oven Capacity
| Roasting Oven: | 1.2 Cu. Ft. | |
| Baking Oven: | 1.1 Cu. Ft. | |
| Simmering Oven: | 1.2 Cu. Ft. | |
| Broiling Oven: | 1.0 Cu. Ft. | |
| Total Capacity: | 4.5 Cu. Ft. |
Dimensions
| Overall Height: | 35 7/8" | |
| Overall Width: | 38 3/4" | |
| Overall Depth: | 24 1/2" | |
| Interior Roasting Oven (D x W x H): | 17 1/8" x 12 1/2" x 9 3/4" | |
| Interior Simmering Oven (D x W x H): | 17 1/8" x 12 1/2" x 9 3/4" | |
| Interior Baking Oven (D x W x H): | 15 1/2" x 12 1/2" x 9 3/4" | |
| Interior Broiling Oven (D x W x H): | 17 1/8" x 12 1/2" x 7 5/8" |
| Weight: | 463 Lbs. (210 kg) | |
| Electrical Requirements: | 240 Volts, 30 Amp Dedicated Circuit | |
| Fuel Types: | Natural Gas, Liquid Propane Gas | |
| Gas Connection: | 1/2" F N.P.T. |
