Electric wall ovens are an extremely useful appliance for the home cook that bakes and roasts several times a week.
The return on investment for an in wall oven is better the more that you use it, making it an ideal choice for a kitchen in which home baked bread, and home cooked meals are prepared almost every day, or even several times a day. A wall oven can be strategically placed so as to maximize the efficiency of your space and other kitchen appliances in your home. A wall oven can be installed exactly where it makes sense for you to have an oven, not where you must put it because you have available space.
So where will you put your new wall oven? You can make sure the oven opens into generous space where you will not be stepping around other appliances or counters to reach the oven. You can also mount the wall oven at a height where you can load and unload the oven without bending over or stooping to reach it.
If you have the space, you can even opt for a double wall oven. This gives you two full-sized ovens in your wall, and since you are using vertical space that often goes underused in your home, you put it to good use. You not only increase your cooking capacity, but you can also improve your multi-tasking abilities in the kitchen, since you can be cooking two different batches or dishes at the same time, but at different temperatures.