These induction ranges represent one of the most advanced kitchen innovations of our time. These electric ranges cook faster and more efficiently than their predecessors by using an amazing technology.
Induction ranges are electric cooking ranges that use magnetic resistance to generate heat in the pot or pan itself, not on the stove. Traditional ranges heat up an element, which in turn heats up the pot and your food. But with induction ranges, heat, energy, and time are not wasted by heating the element. This means the burner heats up, cools down, and responds to your controls much faster than an old range, and uses less energy to get the job done.
Induction technology is not the only innovation included in these appliance models. Convection technology, like induction ranges themselves, improve efficiency and cooking speed in the oven. Convection ovens use fans to circulate the air inside the oven, keeping the heat even and moving around your food. As a result, the time it takes to cook your favorite foods is reduced, and consistently perfect results are possible every time.
Your new induction range can reflect your own style, too. The induction range top itself is a sleek glass or ceramic smooth top, and is available in all the popular colors and finishes. Choose stainless steel for a professional look and durable finish, or black for the elegance, or classic white for the comfort of a traditional look for your new stove.
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